Saturday, December 7, 2013

Sausage Balls

                                               


                                                        A little twist on a classic recipe.



1 lb of hot sausage uncooked. ( you can also use mild instead if you don't care for hot )
8 oz of cream cheese softened
1 1/4 cup of Bisquick
4 oz of shredded cheddar cheese

Preheat your oven to 400F. Mix ingredients till well combined. Roll the mixture into 1 inch balls and place onto a baking pan that has been sprayed. Bake for about 20-25 mins or until balls are golden brown. Serve with one of your favorite dips ( ranch, honey mustard, bbq sauce etc..) These can also be frozen uncooked just added about 10 mins to the baking time or thaw in your frig.

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