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Friday, February 3, 2012

Spicy Buffalo Meatballs





Game day is almost upon us! I consider it a holiday. Even though its on a Sunday. Holidays I tend to get so busy I neglect my blog. I think most people do the same thing. But I had come across some great party recipes I had stashed over the years. And plus I have fallen in love with Frank's Hot Sauce. I even put it in my potato salad lol.


                                                            


Spicy Buffalo-Style Meatballs

1 package (about 18 ounces) fully-cooked beef meatballs
2 to 3 tablespoons hot pepper sauce
2 tablespoons butter, melted
1 tablespoon honey
Prepared blue cheese dressing
Prepared ranch dressing
Celery sticks
  1. Cook meatballs according to package direction.
  2. Meanwhile, combine hot pepper sauce, butter and honey in large bowl; mix well. Add meatballs; stir to coat. Serve with toothpicks and dressings with celery sticks, as desired.
Makes about 36 appetizers.

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