Pickle Roll Ups

This is an appetizer I have been making since the 90s...it is sooo good. Super Bowl is coming up and these would be perfect.

Ingredients

1	8 oz container of cream cheese softned
8 lg	dill pickles
2 pkg	deli meat ( ham, or roast beef ) 4oz each

Directions

Dry pickles off. You can use small dill pickles instead. The portions will just be smaller.

Spread a layer of cream cheese on a slice of meat.

Wrap the meat around the pickle. If the pickles are really large then use 2 slices of meat.

Slice and arrange on a platter with toothpicks.